Creamer e seng ea lebese bakeng sa Li-Desserts 20% -30% Mafura

Lianfeng Bioengineering China feme e fanang ka thepa, e le khoebo e itlhommeng pele indastering ea lijo, e ikemiselitse ho fana ka lihlahisoa tsa boleng bo holimo le tse sebetsang tse ngata ho bahlahisi ba lefats'e ba li-dessert. Creamer ea eona e seng ea lebese bakeng sa Desserts 20% -30% Fathas e hapile thoriso e atileng indastering ea lijo tse theolelang ka tatso ea eona e ntle, botsitso le ho sebetsa.

Romela Lipatlisiso

Tlhaloso ea Sehlahisoa

Sets'oants'o sena se kopantsoe ka hloko le mafura a phofo ea mafura a meroho, ho netefatsa tatso e monate ea dessert ha ho ntse ho qoba maikutlo a mafura a bakoang ke mafura a mangata. Mafura a 20% -30% a lumella phofshoana ea mafura a meroho ho tsoakana ka mokhoa o phethahetseng lijong tse theolelang, tse tlisang tatso e boreleli le e bonojoana, e lumellang bareki ho utloa monate le monate o tlisoang ke phofshoana ea mafura a meroho ha ba latsoa li-dessert.

Tlhaloso

Lebitso la Sehlahiswa	T25 Pro Max	Letsatsi la tlhahiso	20231113	Letsatsi la ho felloa ke nako	20251112	Nomoro ea lotho ea sehlahisoa	2023111301
Sebaka sa mohlala	Kamore ea ho paka	Tlhaloso KG/mokotla	25	Nomoro ea mohlala /g	3000	Boemo ba tsamaiso	Q/LFSW0001S
Nomoro ea letoto	Lintho tsa tlhahlobo		Litlhoko tse tloaelehileng		Liphetho tsa tlhahlobo		Kahlolo e le 'ngoe
1	Litho tsa kutlo	'Mala le ho benya	Bosoeu ho isa ho bosoeu ba lebese kapa bosehla ba lebese, kapa ka 'mala o lumellanang le li-additives		Bosoeu ba lebese		Ea tšoanelehang
		Boemo ba mokhatlo	Phofo kapa granular, hlephileng, ha ho caking, ha ho litšila tse tsoang linaheng tse ling		Granular, ha ho caking, hlephileng, ha ho na litšila tse bonahalang		Ea tšoanelehang
		Tatso Le Monko	E na le tatso le monko o tšoanang le oa metsoako, 'me ha e na monko o ikhethang.		Tatso le monko o tloaelehileng		Ea tšoanelehang
2	Mongobo g/100g	≤5.0			4.2		Ea tšoanelehang
3	Protheine g/100g	1.0±0.50			1.2		Ea tšoanelehang
4	Mafura a g/100g	26.0±2.0			26.3		Ea tšoanelehang
5	Kakaretso ea Colony CFU/g	n=5,c=2,m=10⁴M=5×10⁴			130,120,180,100,200		Ea tšoanelehang
6	Coliform CFU/g	n=5,c=2,m=10,M=10²			10, 10, 10, 10, 10		Ea tšoanelehang
Qetello		Lenane la liteko la sampole le kopana le maemo a Q/LFSW0001S, 'me le ahlola sehlopha sa lihlahisoa ka mokhoa oa maiketsetso. ■ Ea tšoanelehang 　 □ Ha a tšoanelehe

Mabapi le botsitso, Lianfeng Bioengineering China phofo ea mafura ea meroho ea feme ea feme ea feme bakeng sa dessert ena le eona e sebetsa hantle. Ebang ke nakong ea ho baka mocheso o phahameng kapa ho boloka sehatsetsing, phofo ea mafura a meroho e ka boloka boleng bo tsitsitseng le tatso. Ha e na tloaelo ea karohano ea metsi a oli, clumping, le liketsahalo tse ling, ho netefatsa hore li-dessert li ntse li ka boloka tatso ea tsona ea mantlha le tatso kamora ho boloka nako e telele.
Ho phaella moo, lijo tse theolelang li sebelisa phofo ea mafura a meroho 'me e na le mefuta e mengata ea ho sebetsa. E ka sebelisoa ho etsa mefuta e fapaneng ea lijo tse theolelang, tse kang likuku tsa tranelate, mousse, ice cream, joalo-joalo. Ebang ke li-dessert tsa setso kapa tse ncha, phofo ea mafura a meroho e ka ba tlisetsa tatso le tatso e ikhethang. Ho sa le joalo, ka lebaka la mafura a eona a itekanetseng, phofo ena ea mafura a meroho e boetse e loketse ho etsa li-dessert tse nang le mafura a tlaase, tse nang le tsoekere e tlaase, ho finyella litlhoko tsa bareki bakeng sa lijo tse phetseng hantle.

Nakong ea lipatlisiso le ts'ebetso ea tlhahiso, fektheri ea mofani oa thepa ea Lianfeng Bioengineering China e 'nile ea khomarela taolo e tiileng ea boleng le tsamaiso ea saense. Khampani e nka mekhoa e tsoetseng pele ea tlhahiso le lisebelisoa ho netefatsa boleng le polokeho ea phofo ea mafura a meroho. Ka nako e ts'oanang, k'hamphani e boetse e na le sehlopha sa litsebi sa R&D se tsoelang pele ho ntlafatsa le ho nchafatsa mokhoa le ts'ebetso ea phofo ea mafura a meroho ho fihlela 'maraka o lulang o fetoha le litlhoko tsa bareki.
Ho phaella ho lihlahisoa tsa boleng bo phahameng, Lianfeng Bioengineering China feme ea mofani oa thepa e boetse e shebana le tšebelisano-'moho le puisano le bareki. Khampani e na le sehlopha sa litšebeletso tsa bareki se ka arabang lipotso tsa bareki hang-hang le ho fana ka tšehetso ea tekheniki. Ka nako e ts'oanang, k'hamphani e sebelisana ka mafolofolo le bareki ho etsa lipatlisiso le nts'etsopele, ka kopanelo ho hlahloba litsela tse ncha indastering ea lijo tse theolelang.
Ka bokhuts'oane, Lianfeng Bioengineering China's Non-Dary Creamer for Desserts 20% -30% Fat e maemong a bohlokoa indastering ea lijo tse theolelang ka lebaka la tatso ea eona e ntle, botsitso le ho sebetsa. Ka bobeli bahlahisi ba hloahloa ba lijo tse theolelang le batho ba ratang lijo tse theolelang lapeng ba ka etsa li-dessert tse monate ka phofo ena ea mafura a meroho. Ke lumela hore nakong e tlang, phofo ena ea mafura a meroho e tla tsoela pele ho tlisa lintho tse makatsang le katleho ho indasteri ea lijo tse theolelang.