Lianfeng Bioengineering China feme e fanang ka thepa, e le khoebo e etellang pele indastering ea lijo, e ikemiselitse ho fana ka lisebelisoa tsa lijo tsa boleng bo holimo, tse phetseng hantle le tse monate ho bareki ba lefats'e. Har'a bona, Creamer e seng ea lebese bakeng sa Ice Cream e nka boemo ba bohlokoa indastering ea ice cream ka lebaka la tatso ea eona e ntle, botsitso le ts'ebeliso e pharaletseng. Ka mor'a moo, re tla u fa tlhaloso e qaqileng ea melemo e mengata ea ho sebelisa phofo ea mafura a meroho ka ice cream ena.
Taba ea pele, ho latela pono ea khetho ea lihlahisoa tse tala, feme ea lihlahisoa tsa lihlahisoa tsa China ea Lianfeng Bioengineering e na le tlhahlobo e matla ea lisebelisoa tse tala bakeng sa Non-Milk Creamer bakeng sa Ice Cream. Khampani e khetha oli ea meroho ea boleng bo holimo, li-emulsifiers, stabilizers le lisebelisoa tse ling tse tala, e 'ngoe le e' ngoe ea tsona e khethiloe ka hloko le ho hlahlojoa ka thata ho netefatsa boleng ba eona le polokeho. Khetho ena e thata ea lihlahisoa tse tala ha e tiise feela boleng bo phahameng ba phofo ea mafura a meroho, empa hape e fana ka motheo o tiileng oa tatso le botsitso ba ice cream.
Tlhaloso
Lebitso la Sehlahiswa | K26 | Letsatsi la tlhahiso | 20230923 | Letsatsi la ho felloa ke nako | 20250925 | Nomoro ea lotho ea sehlahisoa | 2023092301 |
Sebaka sa mohlala | Kamore ea ho paka | Tlhaloso KG/mokotla | 25 | Nomoro ea mohlala /g | 2600 | Boemo ba tsamaiso | Q/LFSW0001S |
Nomoro ea letoto | Lintho tsa tlhahlobo | Litlhoko tse tloaelehileng | Liphetho tsa tlhahlobo | Kahlolo e le 'ngoe | |||
1 | Litho tsa kutlo | 'Mala le ho benya | Bosoeu ho isa ho bosoeu ba lebese kapa bosehla ba lebese, kapa ka 'mala o lumellanang le li-additives | Bosoeu ba lebese | Ea tšoanelehang | ||
Boemo ba mokhatlo | Phofo kapa granular, hlephileng, ha ho caking, ha ho litšila tse tsoang linaheng tse ling | Granular, ha ho caking, hlephileng, ha ho na litšila tse bonahalang | Ea tšoanelehang | ||||
Tatso Le Monko | E na le tatso le monko o tšoanang le oa metsoako, 'me ha e na monko o ikhethang. | Tatso le monko o tloaelehileng | Ea tšoanelehang | ||||
2 | Mongobo g/100g | ≤5.0 | 4.2 | Ea tšoanelehang | |||
3 | Protheine g/100g | 1.0±0.50 | 1.2 | Ea tšoanelehang | |||
4 | Mafura a g/100g | 26.0±2.0 | 26.3 | Ea tšoanelehang | |||
5 | Kakaretso ea Colony CFU/g | n=5,c=2,m=104M=5×104 | 120,150,130,100,180 | Ea tšoanelehang | |||
6 | Coliform CFU/g | n=5,c=2,m=10,M=102 | 10, 10, 10, 10, 10 | Ea tšoanelehang | |||
Qetello | Lenane la liteko la sampole le kopana le maemo a Q/LFSW0001S, 'me le ahlola sehlopha sa lihlahisoa ka mokhoa oa maiketsetso. ■ Ea tšoanelehang □ Ha a tšoanelehe |
Mabapi le theknoloji ea tlhahiso, k'hamphani e hlahisitse theknoloji e tsoetseng pele ea tlhahiso le lisebelisoa, ho amohela mokhoa o ikhethang oa tlhahiso ho netefatsa boleng le botsitso ba phofo ea mafura a meroho e sebelisoang ka ice cream. Ka ho laola hantle karo-karolelano ea lihlahisoa tse tala, mocheso oa ho sebetsa le ho kopanya ho tšoana, phofo ea mafura a meroho e ka qhibiliha ka potlako ka ice cream, e hlahisa tatso e monate le e monate le monko o monate oa lebese. Ka nako e ts'oanang, k'hamphani e boetse e ela hloko bohloeki le polokeho ea tikoloho ea tlhahiso, ho netefatsa hore sehlopha se seng le se seng sa ice cream se nang le phofo ea mafura a meroho se finyella litekanyetso tsa tšireletso ea lijo, ho etsa hore bareki ba ikutloe ba phutholohile ha ba ja.
Mabapi le tatso, ice cream e sebetsa hantle ka phofo ea mafura a meroho. E ka kopana ka ho phethahetseng le ice cream, e etsa hore tatso ea ice cream e be bonolo le e bonolo haholoanyane, e nang le monko o monate oa lebese. Ebang ke litlolo tsa setso kapa tse ncha, phofo ea mafura a meroho e ka tlisa tatso e ikhethang ice cream. Ka nako e ts'oanang, e ka ntlafatsa ka katleho sebopeho sa ice cream, e etsa hore e be bonolo le ho noa habonolo.
Ho phaella moo, phofo ea mafura a meroho e sebelisoang ka ice cream e boetse e na le botsitso bo botle. E ka boloka boleng bo tsitsitseng tlas'a mocheso o fapaneng le maemo a polokelo, 'me ha e na bothata ba ho ba le mathata a kang karohano ea metsi a oli le ho bokellana. Botsitso bona bo etsa hore phofo ea mafura a meroho e be bonolo haholoanyane ho e sebelisa nakong ea ho etsa ice cream, hape e ntlafatsa boleng le tatso ea ice cream.
Mabapi le papatso ea 'maraka, fektheri ea lihlahisoa tsa lihlahisoa tsa lihlahisoa tsa Lianfeng Bioengineering China e thehile likamano tsa tšebelisano tsa nako e telele le tse tsitsitseng le mefuta e mengata ea ice cream e thehiloeng boleng bo botle ba phofo ea mafura a meroho e sebelisoang ka ice cream. Lihlahisoa tsa k'hamphani ha li nke feela boemo ba bohlokoa 'marakeng oa lehae, empa li boetse li romelloa linaheng tse ngata le libakeng tse mose ho maoatle, li ratoa haholo ebile li tšeptjoa ke bareki.
Ha re shebile bokamoso, fektheri ea lihlahisoa tsa lihlahisoa tsa lihlahisoa tsa China Lianfeng Bioengineering China e tla tsoela pele ho ikemisetsa ho etsa lipatlisiso le tlhahiso ea phofo ea mafura a meroho bakeng sa ice cream. Khamphani e tla tsoelapele ho lekola mahlale a macha a tlhahiso le lits'ebetso, ho ntlafatsa liforomo tsa sehlahisoa le litatso, ho fihlela litlhoko tsa mmaraka le tsa bareki. Ka nako e ts'oanang, k'hamphani e tla atolosa ka mafolofolo libakeng tse ncha tsa 'maraka, e batle menyetla e mengata ea tšebelisano-'moho le sebaka sa nts'etsopele, 'me e thehe motheo o tiileng bakeng sa nts'etsopele ea nako e telele ea k'hamphani.
Ka bokhutšoanyane, Lianfeng Bioengineering China moetsi oa feme ea fektheri ea fektheri e nang le mafura a meroho bakeng sa ice cream e fetohile sehlahisoa sa linaleli 'marakeng ka lebaka la thepa ea eona e tala ea boleng bo phahameng, theknoloji e tsoetseng pele ea tlhahiso, tatso e ikhethang le boleng bo botle. Ebang ke lihlahisoa tsa ice cream kapa bareki, ho khetha phofo ea mafura a meroho ke qeto e bohlale.